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    Categories
    Non Fiction
    Cooking

    by: Beverly Cox, Martin Jacobs

    Eating Cuban

    $13.99 $14.99

    Eating Cuban
    Eating Cuban
    Eating Cuban
    Eating Cuban
    Eating Cuban
    Eating Cuban
    Eating Cuban
    Eating Cuban
    Eating Cuban
    Eating Cuban
    Eating Cuban
    Eating Cuban
    Eating Cuban
    Eating Cuban
    Eating Cuban
    Eating Cuban

    Condition

    Used
    New / Like New

    Format

    Paperback
    Hardcover
    Rare find!
    Only 1 copy left.

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    Eating Cuban

    Eating Cuban

    By: Beverly Cox

    1 copy available

    This shop is having a sale!
    Get 5% off when you spend $10.00 Get an additional 5% off when you spend $25.00 Get an additional 5% off when you spend $45.00

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    Published
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    Product Details

    Category - Non Fiction / Cooking

    Format - Hardcover

    Condition - Excellent

    Listed - 3 years ago

    Views - 39

    Wishes - 1

    Ships From - New York

    Est. Publication Date - Nov 2006

    Seller Description

    This exciting hardcover cookbook offers 120 Cuban Food recipes for Traditional, Creole, Street Food to New Wave. Dishes include beans, rice, empanadas, tamales, soups & stews, salads, meats & seafood, bread, desserts & beverages, and more. Beautifully photographed on large glossy pages. Also learn about Cuban cuisine history and cultural influences. Condition notes: Appears unused with some very minor imperfections on top jacket cover edge. Inside pages flat, clean (except page 56 transferred a small spot of printed ink from the picture on opposite page). See condition pics for all sides. #cookbook#Cuban#food#Latin#Creole#empanadas#mains#stews#desserts#hardcover

    Overview

    Publisher Description

    To "eat Cuban" is to savor a deliciously complex culinary culture. Spanish, Native American, African, Chinese, and French traditions have all contributed to Cuban cooking, producing a distinctive Cari...

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