Patty Pinner, author of Sweets: A Collection of Soul Food Desserts and Memories (NYT’s one of the best cookbooks of the year), in this second cookbook shares stories told by women from family and friends accompanied by delicious, treasured pie recipes. Samples: The Missus & Her Granola Pie; Ava Joy’s Peanut Butter Cream Pie; Sherry’s Chocolate Chip Pecan Pie; Mama’s Deep-Dish Strawberry Rhubarb Pie; Linda Alexis’s Pumpkin-Coconut Pie. Chapters: A Good Pie Crust; Berry Pies; Cereal Pies; Cream & Custard Pies; Fruit Pies; Nut & Sweet Vegetable Pies; Merengue Pies. Condition notes: book in excellent condition with clean, flat pages; jacket clean with very minor wear/tiny tear. See condition pics for all sides.#hardcover#cookbook#baking#desserts#sweetypies#fruitpies#creampies#meringuepies#nutpies