by: John Schlimm
$5.00
Seller Description
Indulge in the world of vegan cuisine with "The Tipsy Vegan: 75 Boozy Recipes to Turn Every Bite into Happy Hour." This cookbook is your ultimate guide to guilt-free indulgence with its variety of recipes that cater to all tastes. Discover exciting recipes that incorporate alcohol into your favorite vegan dishes. From tantalizing appetizers to mouth-watering entrees and desserts, this cookbook offers a unique twist to traditional vegan cooking. Published by Hachette Books in 2011, this trade paperback has a length of 7 inches, width of 6.6 inches, and a height of 0.5 inches. With 176 pages, "The Tipsy Vegan" is a must-have for anyone looking to explore the world of vegan cooking with a twist.
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Product Details
Overview
Schlimm, the author of "The Ultimate Beer Lover's Cookbook," delivers a collection of delicious vegan recipes with an adult beverage twist.