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    Categories
    Textbook/Educational Curriculum
    College & Above

    Condition

    Used
    New / Like New

    Format

    Paperback
    Hardcover
    Nutrition for Foodservice and Culinary Professionals
    Nutrition for Foodservice and Culinary Professionals
    Nutrition for Foodservice and Culinary Professionals
    Nutrition for Foodservice and Culinary Professionals
    Nutrition for Foodservice and Culinary Professionals
    Nutrition for Foodservice and Culinary Professionals
    Nutrition for Foodservice and Culinary Professionals
    Nutrition for Foodservice and Culinary Professionals
    Nutrition for Foodservice and Culinary Professionals
    Nutrition for Foodservice and Culinary Professionals
    Nutrition for Foodservice and Culinary Professionals
    Nutrition for Foodservice and Culinary Professionals
    Nutrition for Foodservice and Culinary Professionals
    Nutrition for Foodservice and Culinary Professionals
    Nutrition for Foodservice and Culinary Professionals
    Nutrition for Foodservice and Culinary Professionals
    Nutrition for Foodservice and Culinary Professionals
    Nutrition for Foodservice and Culinary Professionals
    Nutrition for Foodservice and Culinary Professionals
    Nutrition for Foodservice and Culinary Professionals
    Nutrition for Foodservice and Culinary Professionals
    Nutrition for Foodservice and Culinary Professionals

    Nutrition for Foodservice and Culinary Professionals

    by: Karen E. Drummond, Lisa M. Brefere

    $21.00

    Discover more

    Nutrition for Foodservice and Culinary Professionals

    Nutrition for Foodservice and Culinary Professionals

    By: Karen E. Drummond

    2 copies available

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    Seller Description

    Pre-owned in Excellent, Like New Condition. No flaws noted. Hardcover Textbook.

    Product Details

    Category - Textbook/Educational Curriculum / College & Above

    Format - Hardcover

    Condition - Like New

    Listed - 8 months ago

    Views - 2

    Ships From - New Jersey

    Est. Publication Date - Feb 2006

    Overview

    Publisher Description

    The Study Guide to Accompany Nutrition for Foodservice and Culinary Professionals, Seventh Edition is a useful tool to help students study and review the material in the textbook Nutrition for Foodser...

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