by: Cheryl Sindell
$9.00 $10.00
Product Details
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Overview
Describes how to cook pizza, salads, stews, vegetables, desserts, and grains "by ear"
Seller Description
Signed book! Cooking Without Recipes by Cheryl Sindell Inscribed to “Suggie” or “Suzzie” Brand-new, perfect condition 314 pages Copyright 1997 Innovative cooking strategies that defy traditional recipes and stir the imagination. Culinary tips and nutritional secrets to encourage your creativity, enlighten your spirit, and tempt your taste buds. How to spice up your soups — and your love life — by cooking from the heart… And much more!