by: Anne London
$12.99
Seller Description
Book is in good condition. No rips. Some staining and foxing as shown in pictures. No writing on pages. Featured over 3500 tested kosher recipes. Discover the rich heritage of Jewish cuisine with "The Complete American-Jewish Cookbook" by Anne London. This vintage paperback book published by Harper & Row in 1989 offers a treasure trove of recipes that have been passed down through generations. Explore the diverse flavors and techniques of modern Jewish cookery with this 652-page book. From the delicate art of baking matzo ball soup to the bold and spicy Jewish deli favorites, this book covers it all. Perfect for collectors and enthusiasts alike, this original edition is a must-have addition to any kitchen.
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