Category - Non Fiction / Cooking

Format - Hardcover

Condition - Good

Listed - A year ago

Views - 12

Est. Publication Date - Jan 1997

Larousse Gastronomique (1st GB Edition 1995): The New American Edition of the World's Greatest Culinary Encyclopedia

Publisher Description

Larousse Gastronomique has been the foremost resource of culinary knowledge since its initial publication in 1938. Long revered for its encyclopedic entries on everything from cooking techniques, ingr...