Category - Textbook/Educational Curriculum / College & Above

Format - Hardcover

Condition - Good

Listed - 6 months ago

Views - 5

Ships From - New York

Est. Publication Date - Aug 2002

Foodservice Profitability: A Control Approach

Publisher Description

"This book is the guide to how to maximize revenues, control expenses, and optimize financial objectives. Its practical “hands-on” approach facilitates immediate application to all types of foodservic...