This Big Hardcover Cookbook is exploding with Big Flavors & Big Gorgeous Color photos that almost jump off the page, so it looks like they’re on the table in front of you waiting to be devoured. Written by a chef & restauranteur, the recipes are named by listing the main flavor ingredients that make these delicious and unique combinations. Chapters: Salads; Brunch; Soups; Mains; Bakery; Extras. So many exiting recipes to choose from. Here’s a sampling: Salad (Cauliflower Harissa Buckwheat Mint Pistachio); Mains(Salmon Cilantro Mint Walnut Hummus or Lamb Flaxseed Rosemary Honey or Chicken Brown Sugar Balsamic Vinegar Chile Rosemary); Breads (Cornmeal Chili Flakes Bell Peppers Red Onion Cheddar Cheese - pictured on cover); Cakes (Chocolate Butter Sugar Egg Almond or Honey Apple Almond Cinnamon). Extras include drinks, salad dressings and other recipes. Like new - inside pages clean and flat; cover bottom corner minor imperfection. (See pics). #hardcover#nonfiction#cookbook#recipes#mains#salads#bread#desserts#smallkitchen#bigflavors

ISBN: 9781784721053