Rocco DiSpirito

Heavy Hardcover (2 to 4 lbs)

Ohio

Favorite Dishes from the Real Mamas of Italy--All under 350 Calories

Weight-conscious food lovers no longer need to deprive themselves of the ever-popular cuisine of Italy. Award-winning celebrity chef and #1 New York Times bestselling author Rocco DiSpirito's latest Now Eat This! book is the solution.

In his signature style, DiSpirito has recreated 100 classic Italian recipes to be healthy and low in calories and fat-yet still full of flavor. After travelling to Italy and perfecting the dishes side-by-side with the chefs who make them best-the Italian mamas-he offers sinful pastas, sauces, and desserts you never thought you could eat while keeping healthy, including: Spaghetti with My Mama's Meatballs, Mozzarella en Carozza, Chicken Parmigiana, Hand-Torn Pasta alla Bolognese, Sausage and Peppers, Classic Cannoli, Chocolate and Hazelnut Espresso Budino, and much more!

Now Eat This! Italian proves that Italian food doesn't have to be calorie-packed to be delicious. All under 350 calories, these full-flavor, low-fat recipes are sure to indulge your appetite without packing on the pounds.

Now Eat This! Italian

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Mollie Katzen

A celebrated cookbook First Edition from the beloved Moosewood restaurant in Ithaca NY 

Light Hardcover (1 lb or less)

A compilation of recipes from the Moosewood Restaurant with vegetarian and ethnic emphasis.

The Moosewood Cookbook

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Stouffer Corporation Staff

The Stouffer Cookbook of Great American Food and Drink, from the Recipe Files of the Stouffer Corporation

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Christopher Foulkes

Encyclopedia of wine is just that an exceptional reference book of wine. 

Oversized Hardcover (4 to 6 lbs)

A visual and cultural feast, this generously illustrated book is a comprehensive reference to the world's vineyards and to the enjoyment of wine. Hundreds of full-color photographs, maps and drawings illustrate the country-by-country, vineyard-by-vineyard descriptions of all the world's wine regions from the United States and Europe to New Zealand and the Orient. Full of practical information, the book also details the intricacies of pairing wine with food, wine selection and etiquette, as well as historical and technical information about how wine is made.

Larousse Encyclopedia of Wine

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Patricia Hansen

Yummy recipes easy to cook with nice photos for encouragement. 

Paperback (1 to 2 lbs)

Fish and Seafood Cookbook

85915afc-2974-4c58-a39b-dd0c58dbc714-0

An old and loved cookbook for Jewish Mother wannabes. 

Light Paperback (1 lb or less)

How to cook like a Jewish Mother 

Love and Kinishes

Connie McCole

Morning Menus for Sensational Beginnings

Breakfast in Bed

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Marguerite Muntean Corsello

A First Book of Animal Sounds

Who Says That?

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Golden Truck Book 

A Christmas Counting Story

A Stable in Bethlehem

Richard Scarry

Deb Solomon is a new mom suffering a spate of postpartum depression, a listless marriage and a career in free-fall. So she jumps at the chance to go to work in another world: a university laboratory housing language-competent apes and the humans who study and care for them, led by a brilliant primatologist Soraya Baldwin-Ruhl. But Soraya’s star is already falling, and the people at the lab act more apelike even as the apes start to seem more human. Deb’s own life becomes more and more a science-y soap opera as she follows Soraya into near-madness, then comes close to losing her life inside an ape cage.

Christmas Mice

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Golden Books Staff

Stories

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My First Book of Words

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Walt Disney's Winnie the Pooh and the Pebble Hunt

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Lucille Hammond

A golden book about going to nursery school

Dog Goes to Nursery School

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Little Golden Books Staff

Bambi and Thumper go to the stream to play and, along the way, meet up with many different animals.

Walt Disney's Bambi and the Butterfly

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My Little Mother Goose

Polite Elephant

Baby Animals on the Farm

Eugenie Fernandes

The Very Best Picnic

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Jean Langerman

Harry the rabbit is adamant about not eating carrots until he goes to Aunt Prue's house for dinner.

No Carrots for Harry!

f68e9c61-967b-492b-860b-4870fefc9fb7-0

Jon Buller

Susan Schade

I bring an apple, cheese, and bread. I wear a hard hat on my head. This Level Planet Reader follows Pig through his day at the Wolf Construction Company. Full color.

Pig at Work

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Stephen Cosgrove

Crabby Gabby

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Gertrude Chandler Warner

Children’s book in excellent condition. 

One dark night, Benny and his brother and sisters walked through the woods. They were orphans, and they were looking for a place to live. Soon the children saw an old red boxcar. "What a funny house," Benny said.

Meet the Boxcar Children

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Pamela Meltzer

Browse by categories

Rocco DiSpirito

Now Eat This! Italian

Mollie Katzen

The Moosewood Cookbook

Stouffer Corporation Staff

The Stouffer Cookbook of Great American Food and Drink, from the Recipe Files of the Stouffer Corporation

Christopher Foulkes

Larousse Encyclopedia of Wine

Patricia Hansen

Fish and Seafood Cookbook

Sara Kasdan

Love and Kinishes

Connie McCole

Breakfast in Bed

Marguerite Muntean Corsello

Who Says That?

Susan Witty

Golden Truck Book

Joy Hulme

A Stable in Bethlehem

Richard Scarry

Christmas Mice

Golden Books Staff

Stories

Golden Books Staff

My First Book of Words

Walt Disney

Walt Disney's Winnie the Pooh and the Pebble Hunt

Lucille Hammond

Dog Goes to Nursery School

Little Golden Books Staff

Walt Disney's Bambi and the Butterfly

Amye Rosenberg

My Little Mother Goose

Richard Scarry

Polite Elephant

Rebecca Heller

Baby Animals on the Farm

Eugenie Fernandes

The Very Best Picnic

Jean Langerman

No Carrots for Harry!

Jon Buller; Susan Schade

Pig at Work

Stephen Cosgrove

Crabby Gabby

Gertrude Chandler Warner

Meet the Boxcar Children

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