Product Details

Category - Fiction / Cooking

Format - Hardcover

Condition - Good

Listed - 3 months ago

Ships From - Pennsylvania

Est. Publication Date - Nov 1995

Seller Description

Overview

The New Professional Chef

ISBN: 9780471286790

Publisher Description

Thoroughly revised encyclopedic classic used by professionals for decades. The definitive reference is easier to use and is packed with the most up to date information with 1000 reference recipes conv...

Read more

Be the first one to review

Review the book today!

Rate the book
Published
Drafts

The New Professional Chef

By: ,

$20.00

Meet the seller

Discover more

The New Professional Chef

The New Professional Chef

By: Paul Bocuse

1 copy available

Pango Buyer Protection

PangoBooks money back guarantee. Learn more

More from this seller

Additional titles by Paul Bocuse

'The New Professional Chef' readers also enjoyed:

Recently Viewed