Category - Textbook/Educational Curriculum / College & Above

Format - Paperback

Condition - Like New

Listed - 5 days ago

Est. Publication Date - Oct 2010

How Baking Works: Exploring the Fundamentals of Baking Science

Publisher Description

An up-to-date, comprehensive guide to understanding and applying food science to the bakeshop. The essence of baking is chemistry, and anyone who wants to be a master pastry chef must understand the p...