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This book by Jonathan Safran Foer titled "Eating Animals" is an eye-opening read that touches on various topics related to agriculture, food policy, and the food industry. It is a trade paperback that measures 8.2 inches in length, 5.5 inches in width, and 1 inch in height. With 368 pages, this non-fiction book is intended for adults and was published by Little Brown & Company in 2009. The book discusses sustainable agriculture, public policy related to agriculture and food, and the food industry's impact on society. It is written in English and is not personalized or inscribed. This book is perfect for anyone interested in technology and engineering, business and economics, social science, and political science. It is also suitable for anyone interested in agriculture and food policy.
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Overview
Like many young Americans, Jonathan Safran Foer spent much of his teenage and college years oscillating between enthusiastic carnivore and occasional vegetarian. As he became a husband, and then a fat...
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