Product Details
Category - Textbook/Educational Curriculum / College & Above
Format - Paperback
Condition - Like New
Listed - 5 days ago
Est. Publication Date - Dec 2010
Seller Description
Just a mark here or there on some pages
Overview
The Book of Yields: Accuracy in Food Costing and Purchasing
ISBN: 9780470197493
Publisher Description
The only product with yield information for more than 1,000 raw food ingredients, The Book of Yields, Eighth Edition is the chef's best resource for planning, costing, and preparing food more quickly ...
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