The World Encyclopedia of Meat, Game and Poultry

by: Lucy Knox, Keith Richmond

$4.00

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The World Encyclopedia of Meat, Game and Poultry

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Product Details

Category - Non Fiction / Cooking

Format - Hardcover

Condition - Like New

Listed - 2 days ago

Ships From - New York

Est. Publication Date - Jan 2013

Seller Description

Overview

The World Encyclopedia of Meat, Game and Poultry: Everything You Need to Know about Beef, Veal, Lamb, Pork, Feathered and Furred Game, Poultry, Sausages and Cured Meats, As Well As Exotic Meats Such As Ostrich and Kangaroo

Publisher Description

A detailed visual guide to meat and how to prepare it, with 100 classic recipes. ,

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