Category - Non Fiction / Cooking

Format - Hardcover

Condition - New

Listed - A year ago

Views - 41

Wishes - 5

Ships From - Connecticut

Est. Publication Date - Sep 2004

The Gourmet Cookbook: More Than 1000 Recipes

Publisher Description

Gathers recipes published in Gourmet magazine over the last six decades, including beef Wellington, seared salmon with balsamic glaze, and other entrâees, hors d'oeuvres, side dishes, ethnic specialti...